We LOVE our chicken meals and we also LOVE noodles so this meal is a perfect fit for our family. In addition, I love that we can just dump it in the crockpot and BAM in 8 hours it is done and ready to eat. The BONUS is our house smells amazing too 🙂
Freezer to Crockpot Chicken Alfredo Recipe
This is one of the easiest meals to prepare. The only thing really is trimming the fat off the chicken, other than that it is pouring the ingredients in the bag and placing in the freezer. This has become one of our family’s favorites.
For all freezer meals make sure to label your freezer bag with the name of the recipe, cooking instructions, and prep date. Freezer meals can be frozen for up to 3 months.
Serves: 6-8
Ingredients
- 4-6 Chicken breasts
- 2 cans Cream of Chicken Soup
- 1 Italian Dressing Mix
- 8 oz Cream Cheese
- 2 cups Water
Freezer meal directions:
- Mix the ingredients in a gallon-size freezer bag
- Label with name of recipe, cooking instructions, and prep date (Can freeze up to 3 months)
- Allow to defrost overnight in the refrigerator.
- Cook on low for 6 – 8 hours or on high 3-4 hours.
- Shred the chicken and mix back in sauce
We like to serve this meal over fettuccine noodles and garlic bread.
Here are some other awesome things about freezer-to-crockpot meals:
- Most of these meals require no cooking ahead of time, so that means the recipes are very easy to prep.
- The meals cook for the first time out of the freezer so they don’t taste like leftovers (BUT leftovers are okay right?!)
- For us that coupon, we can take advantage of all the sales and freeze a couple at a time. (Most freezer meals will last for at least 3 months.)
Freezer to Crockpot Chicken Alfredo
2017-01-10 08:38:06
Serves 6
Prep Time
5 min
Cook Time
6 hr
Total Time
6 hr 5 min
Ingredients
- 4-6 Chicken breasts
- 2 cans Cream of Chicken Soup
- 1 Italian Dressing Mix
- 8 oz Cream Cheese
- 2 cups Water
Instructions
- Mix the ingredients in a gallon-size freezer bag
- Label with name of recipe, cooking instructions, and prep date (Can freeze up to 3 months)
- Allow to defrost overnight in the refrigerator.
- Cook on low for 6 - 8 hours or on high 3-4 hours.
- Shred the chicken and mix back in sauce
Notes
- Serve over fettuccine noodles. Also great with garlic bread.
Free Tastes Good! https://www.freetastesgood.com/
Have you ever frozen a meal for your crockpot before? Please share your thoughts in a comment below!
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My name is Joni Meyer-Crothers and I run this couponing/money-saving blog along with my husband, Jamie. We love to show others how to save money in a BIG way! We do all the work for you. . we do the matchups and show you where to get the coupons, many FREE printable coupons. Sit back and follow the blog and watch your savings increase! Couponing is a ministry for our family as we we love to show others how to save and share from their couponing harvest!
